Learn from qualified Registered Dietitians…

Our Registered Dietitians have 14 years of experience working extensively with private clients, during one-on-one nutrition counseling sessions, to provide nutrition therapy to help manage:

  • General weight loss
  • Cardiovascular disease
  • Diabetes education
  • Thyroid disorders
  • Renal complications

All types of gastrointestinal distress including (but not limited to) celiac disease, IBS, Crohnes disease, ulcerative colitis

  • Extensive food allergies
  • Migraines
  • Cancer care
  • Sports nutrition
  • Eating disorder treatment
  • Pediatric nutrition

What is a Registered Dietitian?

A registered dietitian nutritionist is a food and nutrition expert who has met academic and professional requirements including:
  • Earned a bachelor's degree with course work approved by the Academy of Nutrition and Dietetics' Accreditation Council for Education in Nutrition and Dietetics (ACEND). Coursework typically includes food and nutrition sciences, foodservice systems management, business, economics, computer science, sociology, biochemistry, physiology, microbiology and chemistry.
  • Completed an accredited, supervised practice program at a health care facility, community agency or foodservice corporation.
  • Passed a national examination administered by the Commission on Dietetic Registration.
  • Completes continuing professional educational requirements to maintain registration on an ongoing basis.